CAKES & PASTRY

​            ROULADE
  1. Mango V – Soft sponge with cream filling, Mango fruit pieces & Mango puree, dipped in creamy White Chocolate (Contains: Wheat Gluten, Egg, Milk, Soya, Sulphur Dioxide)
  2. Raspberry V – Soft sponge with cream filling, Raspberry fruit pieces & Raspberry Jam, dipped in creamy White Chocolate (Contains: Wheat Gluten, Egg, Milk, Soya, Sulphur Dioxide)
  3. Pineapple V – Soft sponge with cream filling, Pineapple fruit pieces & pineapple puree, dipped in creamy White Chocolate (Contains: Wheat Gluten, Egg, Milk, Soya, Sulphur Dioxide)
  4. Chocolate Orange V – Soft Chocolate sponge with cream filling, Mandarin Orange segments & Orange Curd, dipped in rich Dark Chocolate (Contains: Wheat Gluten, Egg, Milk, Soya, Sulphur Dioxide)
  5. Black Forest V – ​Soft Chocolate sponge with cream filling, Black Cherries & Cherry compote, dipped in rich Dark Chocolate (Contains: Wheat Gluten, Egg, Milk, Soya, Sulphur Dioxide)

    CAKE SLICES 
  6. Victoria Sprinkles V – All Butter Genoese sponge with raspberry jam & vanilla crème filling, dipped in white chocolate & sprinkles. (Contains: Wheat Gluten, Egg, Butter, Milk, Soya, Sulphur Dioxide)
  7. Lemon Drizzle V –  Lemon cake with sharp lemon curd & vanilla crème filling, topped with Lemon icing, dipped in white chocolate. (Contains: Wheat Gluten, Egg, Butter, Milk, Soya, Sulphur Dioxide)
  8. Lotus Biscoff V –  Caramel All Butter Genoese sponge cake with Biscoff crème filling, topped with Biscoff Caramel & Biscoff crumb (Contains: Wheat Gluten, Egg, Butter, Milk, Soya, Sulphur Dioxide)
  9. Chocolate Fudge V –  Rich chocolate cake with chocolate crème filling, topped with rich chocolate fudge icing & dipped in milk chocolate (Contains: Wheat Gluten, Egg, Butter, Milk, Soya, Sulphur Dioxide)

    ALL BUTTER TARTS 
  10. Lemon V –  All Butter pastry tart filled with a rich sharp Lemon filling (Contains: Wheat Gluten, Egg, Butter, Milk, Soya, Sulphur Dioxide)
  11. Chocolate V –  All Butter pastry tart filled with a rich Chocolate Ganache (Contains: Wheat Gluten, Egg, Butter, Milk, Soya, Sulphur Dioxide)
  12. Blueberry V – All Butter pastry tart with a sweet Blueberry filling & glazed with apricot jell. (Contains: Wheat Gluten, Egg, Butter, Milk, Soya, Sulphur Dioxide)
  13. Strawberry V – All Butter pastry tart filled with creamy custard and fresh Strawberries & glazed with apricot jell (Contains: Wheat Gluten, Egg, Butter, Milk, Soya, Sulphur Dioxide)
  14. Fruit V – All Butter pastry tart filled with creamy custard, topped with fruit & glazed with apricot jell (Contains: Wheat Gluten, Egg, Butter, Milk, Soya, Sulphur Dioxide)

    CHOUX BUNS
  15. Caramel Apple V – Sweet Apple fruit filling & whipped vanilla cream filling, topped with Caramel icing & Apple fruit nibs (Contains: Wheat Gluten, Egg, Milk, Soya, Sulphur Dioxide)
  16. Strawberry Cream V – Fresh Strawberries, strawberry compote & strawberry cream filling, finished with a soft sugar dusting (Contains: Wheat Gluten, Egg, Milk, Soya, Sulphur Dioxide)
  17. Coffee Cream V – Coffee cream filling, topped coffee icing & edible chocolate coated coffee beans (Contains: Wheat Gluten, Egg, Milk, Soya)
  18. Hazelnut & Milk Chocolate V  Nuts – Nutella praline & vanilla cream filling, topped with Milk Chocolate & roast nibbed Hazelnuts (Contains: Wheat Gluten, Egg, Milk, Hazelnuts, Soya)
  19. Dark Chocolate & Blackberry V – Fresh Blackberries, blackberry cream filling, topped with Dark Chocolate (Contains: Wheat Gluten, Egg, Milk, Soya, Sulphur Dioxide)
  20. Persian Pistachio V  Nuts – Filled Persian Pistachio mousse, white chocolate & pistachio icing, finished with roast nibbed pistachio (Contains: Wheat Gluten, Egg, Milk, Nuts, Soya)
  21. Raspberry V – Filled Raspberry Mousse, Raspberry Compote, topped with Raspberry icing & freeze-dried raspberries. (Contains: Wheat Gluten, Egg, Milk, Soya, Sulphur Dioxide)
  22. Salted Caramel & Honeycomb V – Caramel cream filling, topped with Salted Caramel, finished with butter coated & Chocolate coated Honeycomb. (Contains: Wheat Gluten, Egg, Milk, Soya, Sulphur Dioxide)
  23. Morello Cherry V – Filled Cherry Mousse, Cherry Compote, topped with Cherry icing & freeze-dried cherry pieces. (Contains: Wheat Gluten, Egg, Milk, Soya, Sulphur Dioxide)
  24. Coconut & Dark Chocolate V – Coconut cream filling, topped with Dark Chocolate & Flaked Coconut (Contains: Wheat Gluten, Egg, Milk, Soya)

    VIENNOISERIE
  25. Vanilla Custard Croissant  V – All Butter handmade Danish pastry with a creamy custard filling, finished with a soft sugar dusting (Contains: Wheat Gluten, Egg, Butter, Milk, Soya, Sulphur Dioxide)
  26. Raspberry filled Croissant  V – All Butter handmade Danish pastry with a sweet Raspberry fruit filling, half dipped in Raspberry Yoghurt coating (Contains: Wheat Gluten, Egg, Butter, Milk, Soya, Sulphur Dioxide)
  27. Chocolate Croissant  V – All Butter handmade Danish pastry with a Dark Chocolate sauce filling, half dipped in milk Chocolate (Contains: Wheat Gluten, Egg, Butter, Milk, Soya, Sulphur Dioxide)